Our pastrami comes from a custom cut of meat of the best cows, it is lightly smoked and sent directly from the pastrami masters in Brooklyn, N.Y., to Shapiro’s kitchen, where we cook it ourselves. Where else can you get that? THAT’S why our pastrami tastes so much better! Ours is delicious and one-of-a-kind. Served on your choice of bread (but you should really try the rye), with your choice of mustard. You can ask for mayo but you may not get it.

We take this traditional favorite to another gastronomical level! Our famous corned beef, sauerkraut, Swiss cheese and Russian Dressing all stacked on our house-baked, hand cut rye, then grilled to a golden brown! No wonder it’s won many awards around the country! No half sandwiches, please.

Part cheesecake, part Devil’s Food Cake, delicious all the way around. The perfect dessert when you can’t decide which dessert to get.